Wine · Ronda
Ronda wines at La Pilastra
La Pilastra’s wine list starts with Ronda: reds from Serranía wineries, many also by the glass, plus whites, a rosé and a sparkling wine from the area. Wines from other Spanish regions and a selection of Champagne complete the list.
The Serranía de Ronda as a wine area
Ronda wines fall under the DO Sierras de Málaga, in which the Serranía de Ronda is one of the production areas. It is overseen by the Regulatory Council of the Málaga and Sierras de Málaga Designations of Origin.
These are inland, mountain vineyards around a town set on a plateau ringed by sierras, and most wineries are small. Each has its own style, so two Ronda wines can be very different from each other.
What you will find on the list
Ronda reds are the largest part: wineries such as Seis + Seis, Huerto de la Condesa, Lunares, Los Aguilares, Descalzos Viejos and Federico Schatz, among others, with the grapes of each wine shown on the full menu. Several are poured by the glass, an easy way to try more than one during a meal.
The Serranía also appears in whites, a rosé and a sparkling wine. If you prefer a familiar region, the list moves through Ribera del Duero, Rioja, Rías Baixas, Rueda and other appellations, and ends with cava and Champagne. Prices and availability for each wine are on the menu; if one is out, the team will suggest another.
How to choose
The easiest way is to start with the food and take advice. Tell the team what you are ordering and what you like — lighter or fuller, red or white, a glass each or a bottle for the table — and they will suggest something from what is open that day.
As a starting point, a stew such as Ronda-style oxtail stands up to a structured red; a Serranía cheese board or the Iberian ham suit a wider range, and a table of sharing plates is happy with something versatile or with wine by the glass. These are not rules, just a way to start the conversation.
Dishes to pair with Ronda wine
A few dishes from the menu that lend themselves to trying the local wines.
Serranía cheese board
€24.00A selection of cheeses from the Serranía region.
100% acorn-fed Iberian ham shoulder
€25.00A platter of acorn-fed Iberian cured ham shoulder.
Ronda-style oxtail stew
€26.50Slow-braised and served with fries.
Iberian pork presa
€23.50Roasted red onion and baked potato with mojo picón sauce.
Call to reserve
Book and ask about the wines
If wine is an important part of your plans, mention it when you book and the team will bear it in mind.
We will confirm availability by phone or WhatsApp. · Opening hours 12:00 — 23:00
Get directions on Google MapsFrequently asked questions
Can I order Ronda wine by the glass?
Yes, several Ronda reds are served by the glass and by the bottle. The menu shows which ones and their prices.
Do Ronda wines have a designation of origin?
Yes. The Serranía de Ronda is one of the production areas of the DO Sierras de Málaga.